The Ranch Spinach and Artichoke Dip
Served hot with salsa, sour cream and fresh made tortilla chips… 5.95
Cassidy’s Coconut Shrimp
Coconut battered shrimp served atop a cheesy grit cake and chipotle raspberry dipping sauce … 7.95
“Hot Pigs” in a Pepper
Anaheim peppers stuffed with chorizo sausage and cheese served with a cool dipping sauce …6.95
Lulu’s Wings
Fiery wings served with ranch dipping sauce… 5.95
Dianna’s Crawfish Cakes
3 crawfish cakes sautéed until golden, served with fresh greens in a light vinaigrette…6.95
BBQ Nachos
Fresh potato chips topped with BBQ pork, cheddar cheese jalapenos, scallions and ranch dressing … 6.95
Tex-Mex Nachos
Fresh chips topped with chili, cheese, jalapenos, salsa, sour cream and guacamole … 6.95
Fred’s Texas Trio
A mix of our famous starters, Lulu’s Spicy wings, and “Hot pigs” in a pepper and Onion Rings… 9.95
Marissa’s Onion Ring Strings
Thinly sliced hand battered onion rings served with a ranch dipping sauce … 5.95
Fred’s Special Soup of the Day
Cup …1.95
Bowl …3.25
Cowpoke Chili -A little spicy garnished with a sweet jalapeno spoon bread
Cup …2.50 Bowl …3.95
SALADS
Our Salads tossed with freshest ingredients and home style croutons. Choose from our homemade dressings; Blue Cheese, Honey Mustard, Ranch, Honey Lime Vinaigrette,
BBQ Ranch and Balsamic Vinaigrette, Carb- Free Italian.
Side Salad - Fresh greens topped with cheese, tomato and onion … 1.95
Side Caesar - Romaine lettuce topped with croutons, Parmesan and tossed in a Caesar dressing … 1.85
Blue Cheese – A large wedge of iceberg lettuce topped with red onion, seasoned pecan, crumbled blue cheese, and tossed with a sweet balsamic vinaigrette… 5.95
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Blue Cheese – A large wedge of iceberg lettuce topped with red onion, seasoned pecan, crumbled blue cheese, and tossed with a sweet balsamic vinaigrette … 5.95
Chicken Honey-Lime Salad
Grilled chicken tossed with fresh greens, tomatoes and carrots in honey-lime vinaigrette topped with a peanut sauce and won ton strips … 7.25
Mandarin Spinach Salad
Spinach tossed with sweet balsamic vinaigrette topped off with seasoned pecans, red onions, mandarin oranges and feta cheese … 7.35
Steakhouse Caesar Salad - … 5.95
Add – Steak … 6.00
Chicken … 2.00
Salmon … 6.00
Steakhouse Southwestern Cobb Salad
Fresh greens tossed in a cool and smokey BBQ ranch and then topped with roasted corn, black beans, chicken, cheddar cheese and avocado…7.95
Soup & Salad
Your choice of Caesar or house salad and bowl of soup or chili … 4.95
FRED’S HOUSE SPECIALTIES
Southwest Chicken Pasta
Grilled chicken tossed with black beans, roasted corn, scallions and cilantro in a spicy cream sauce … 8.75 If you want it mild, let your server know!
Fred’s Smokey Tripled Stack Quesadillas
One layer of BBQ baked beans, pulled pork, smoked mozzarella, and one layer of caramelized onions and cheddar cheese. Served with a savory BBQ ranch dressing and a sweet coleslaw … 7.55
Chicken Fried Steak
Hand battered steak served with mashed potatoes and Fred’s famous cream gravy and vegetable … 9.95
Spicy Vegetable Pasta
Whole wheat pasta tossed with spicy tomato broth, seasonal vegetables and feta cheese … 8.25 If you want it mild let your server know!
Texas Style BBQ Chicken
Grilled chicken breast covered in savory BBQ sauce served with cheddar cheese bacon mashed potatoes and vegetables … 10.25
Dusted Catfish
Deep fried cornmeal dusted catfish served with hush puppies, French fries and coleslaw (Lunch) …7.95 (Dinner) …10.95
Grilled Salmon
Grilled salmon served on a bed of asparagus and covered in artichoke heart, mushrooms, capers, with a lemon butter sauce (Lunch) …9.95 (Dinner) … 14.95
FRED’S GRILLED HOUSE SPECIALITIES
Prime Rib – Slow cooked and seasoned to perfection, served with horseradish and au jus, vegetables and mashed potatoes.
Available after 4:00 p.m
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8 oz - … 14.95
12 oz - …16.95
16 oz - …19.95
Filets
8 oz filet seasoned with Fred’s special spices, cooked to perfection, served with baked potato and vegetable topped with herb butter … 24.95
Ribs – Slow cooked ribs topped with our savory BBQ sauce and served with cheddar cheese bacon mashed potatoes and baked beans.
½ Rack - … 11.95
Full Rack … 16.95
Sirloin Steak
12 oz sirloin topped with herb butter, served with sweet potato and vegetables…13.95
New York Strip Steak
12 oz strip topped with herb garlic butter served with baked potato and vegetable … 21.95
T-Bone
16 oz T-Bone steak topped with herb butter. Served with sautéed spinach and mashed potatoes….26.95
Try some great additions to your steak:
Blue Cheese Crumbles 2.00
Sauteed Bourbon Mushrooms 4.00
4 Coconut Shrimp 6.00
Rib Eye
16 oz hand cut Rib Eye topped with herb butter served with baked potato and vegetables … 19.95
Fred’s Ranch House Steak Plate
Chopped steak topped with caramelized onions, peppers, mushrooms, and smoked mozzarella. Served with baked potato and vegetables … 8.95
Steak Martinez
Flank steak marinated in Tequila and lime. Served with a sautéed shrimp salsa and black beans … 11.95
Citrus Honey Glazed Chicken
Chicken topped with a citrus honey glaze served with baked potato and vegetables … 11.95
Lemon Chicken
Chicken breast served atop sautéed spinach and topped with artichokes, mushrooms and lemon butter sauce … 10.95
Panhandle Pork Chops
Two 8 oz pork chops topped with citrus honey glaze and served with roasted garlic mashed potato and vegetable … 14.95
The “Donald Robert”
This steak is as big as life, just like my father was! In memory of Donald Robert Schaller, enjoy this 32oz. butterfly cut Rib Eye, topped with Sautéed Bourbon Mushrooms served with baked potato and sautéed vegetables…45.95
Please allow 30-40 minute for cook times
Entrees prepare to order – Rare (cool red center) – Medium Rare (slightly red center) – Medium (pink center) – Medium Well (slightly pink center) – Well Done (fully cooked and no pink)
Note: All parties of eight or more will have a 15% gratuity added to the bill.
For your convenience we can do separate checks – please let us know in advance
Please note that our food may be cooked to order. Consuming raw or under cooked meat, fish, shellfish, poultry or eggs may increase chance of food bourne illness, especially if you have some current medical conditions.
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